| Nutritional values |
Nutritional chart:PER 100 g | PER 30 g SERVING
Energy:361 kcal | 108 kcal
Energy: 1538 Kj | 461 Kj
Fat:3.7 g | 1.1 g
of which saturated fatty acids:2.1 g | 0.6 g
Carbohydrates: 14 g | 4.2 g
of which sugar:10 g | 3.1 g
Proteins: 70 g | 21 g
Salt:1.3 g | 0.45 g |
| The role played by proteins |
There are three macronutrients: Proteins, fats and carbohydrates.What they do, among other things, is provide energy to the body in the form of calories.
Carbohydrates are the primary source of energy for the body and serve as the ideal fuel for exercise.
Protein is one of these three macronutrients, and it is essential
for building muscle mass and for the proper functioning of our bodies. |
| How to prepare your WHEY PROTEIN? |
We recommend mixing just 150 ml of water with 2 heaping scoops of WHEY PROTEIN (equivalent to 30 g) in a shaker equipped with a sieve.
Reduce or increase the amount of water according to your preference.
Mix for 30 seconds and consume.
For a creamier drink, mix your WHEY PROTEIN with 150 ml of plant-based drink or milk.
Consume the shake within an hour of mixing it. |
| What is WHEY PROTEIN? |
Whey protein is a lactoserum (dairy) protein.
|
| Our choices for this new WHEY PROTEIN |
21 grams of protein and 5.2 grams of BCAAs per shake to help you reach your goals.
This new WHEY PROTEIN is Made in France. The whey protein concentrates come from the European Union.
We chose to use natural flavouring and a stevia extract (steviol glycosides), an intense sweetener derived from natural raw materials. It's extracted from stevia rebaudiana, a plant native to South America, whose leaves contain sweetening molecules. |
| Flavour and recipe intentionally short and simple |
We poured our efforts into bringing you a protein with a balanced and long-lasting flavour.
If you're used to powdered proteins with sucralose and acesulfame K, the taste of our new whey protein may, at first, seem more subtle to you.
To enhance the flavour, you can adjust the amount of liquid you mix with the powder.Varying it by 50 ml, for instance, will significantly affect the taste and texture.
Following the tests we conducted, our recommendation is 150 ml per shaker |
| MANUFACTURING QUALITY AND CERTIFICATIONS |
Our WHEY PROTEIN is made in France
The whey protein concentrates come from the European Union.
Certified IFS Food production site
Products made in accordance with good manufacturing practices and HACCP principles and methods
ISO 26 000 standards
Quality controls include physical-chemical, sensory, microbiological and toxicological checks on the finished products:Sanitary conformity and guaranteed quality of taste |
| WHEN TO CONSUME YOUR WHEY PROTEIN? |
Consume a shake within 30 minutes after your sports session.
We recommend washing your shaker immediately after use.
You can also supplement your diet by consuming a WHEY PROTEIN shake at breakfast or before training. |
| Recommendations of use |
In addition to physical activity, it's important to maintain a varied, balanced diet and keep up a healthy lifestyle.
For prolonged consumption (> 6-8 weeks), it is mandatory to seek advice from a doctor.
This product is not recommended for individuals with kidney or liver insufficiency, pregnant women, and persons under the age of 14.
Keep out of reach of children. |
| Lactose content per 100 g |
+/- 10g |
