Composition
Protein Cookie (American Cookie Dough): 27% wheat protein, wheat flour, coconut oil, cane sugar, glucose syrup, 6% chocolate chips (sugar, cocoa paste, cocoa butter; emulsifier lecithins), emulsifier: lecithins; Moistening agent: Glycerol; fructose, non-fat cocoa powder, leavening agent: sodium carbonate; flavour, salt, cinnamon, lemon oil. (Double Choc Chips): 27% wheat protein, coconut oil, wheat flour, glucose syrup, 10% chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier: lecithin), cane sugar, moistening agent: Glycerol; fructose, 3.3% non-fat cocoa powder, emulsifier: lecithin; Leavening agent: Sodium carbonates; Flavouring, Salt.; (Caramel Choco fudge): 26% wheat protein, wheat flour, coconut oil, cane sugar, 8% chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier: lecithin), beet syrup, glucose syrup, fructose, moistening agent: Glycerol; emulsifier lecithin; 2% chocolate chips (sugar, cocoa paste, non-fat cocoa powder, thickener: gum arabic; emulsifier lecithins; glucose syrup), non-fat cocoa powder, flavour, leavening agent: sodium carbonate; salt.