Preparation advice
Open the sachet and turn back the two ends so they touch each other.
Then fill with hot water to level 5 (250 ml). Mix with your cutlery, close the zip and wait 10 minutes before reopening the sachet.
Mix again and taste your meal.
The amount of water can be adjusted depending on your preference. You're a chef!
Freeze-drying and dehydration?
These two preservation techniques extract the water from the foodstuff through a cold or hot drying process.
Freeze-drying takes the water contained in the food by transferring it from solid state (frozen) to gas form.
Dehydration dries the food at high temperature. The water contained in the food evaporates.
The chicken is freeze-fried for this recipe; the other ingredients are dehydrated.
The advantages of your chicken curry rice recipe
The chicken meat is French and cooked before freeze-drying.
Gluten-free meal.
This meal is made in France by our supplier located in the Landes region.
Good to know
Dish rehydrates in 10 minutes. Recipe and volume suitable for workouts in the great outdoors.
Packaged in a protective atmosphere. Eat fully after opening.