| MANUFACTURING QUALITY AND CERTIFICATIONS |
Our WHEY PROTEIN is made in France
This protein carries the GRASSFED label
Certified IFS Food production site
Products made in accordance with good manufacturing practices and HACCP principles and methods
ISO 26 000 standards
Physical-chemical, sensory, microbiological and toxicological checks on the finished products |
| Certified grass fed whey |
The WHEY PROTEIN used in this MUSCLE GAINER carries the GRASSFED label
This label guarantees that the cows providing the milk had 120 to 300 days of pasture per year, ensuring they were largely grass or hay-fed. |
| WHEN TO CONSUME YOUR MUSCLE GAINER? |
Consume a shake within 30 minutes after your sports session.
You can also supplement your diet by consuming a WHEY PROTEIN shake at breakfast or 1 hour before training.It is a perfect snack that will provide you with a dose of carbohydrates to start your day or have the necessary energy during your workout.
2/3 of your protein intake should come from a varied and balanced diet |
| How to prepare your MUSCLE GAINER? |
Mix 250ml of water with 4 scoops (equivalent to 100g) in a shaker equipped with a sieve. Mix for 30 seconds and consume.We recommend using water at moderate temperature and avoiding mixing your powder with hot water.
For a creamier drink, mix your WHEY PROTEIN with 250 ml of animal or plant-based milk according to your taste |
| Recommendations of use |
This product is not recommended for individuals with kidney or liver insufficiency, pregnant women, and persons under the age of 14.
Keep out of reach of children.Drink fluids regularly.
In addition to physical activity, it is important to maintain a varied and balanced diet and a healthy lifestyle.
In case of prolonged consumption (> 2 months), seek advice from a doctor or dietitian. |
| FORMATS |
A 1.5g format of MUSCLE GAINER (15 shakes of 100g) |
| Nutritional values |
Nutritional chart:100 g
Energy: 372 kcal / 1575 Kj
Fat:3.6 g
of which saturated fatty acids: 1.4 g
Carbohydrates: 50 g
of which sugars: 15 g
Proteins: 36 g
Salt: 0.27 g |
| Lactose content per 100 g |
+/- 2g |
